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Preparation
Slow Cooker:Â
Set your slow cooker to low for 4-6 hours or high for 3 hours.Â
Serve with roasted veggies and a salad!
Instant Pot:Â
Place contents in the Instant Pot and set on Manual for 12 minutes.Â
You can transfer the contents to the oven to broil and crisp up for a few minutes if you like.
Serve with roasted veggies and a salad!
Oven:Â
Bake covered for 350 F for 45-60 min.
Serve with roasted veggies and a salad!
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