Italian Sausage Barley Soup

ADD 6 CUPS WATER BEFORE COOKING

Stove Top: Add contents of bag to pot. Add water. Simmer for 20-30 min and soften veggies to preference. Crumble meat apart. Serve with cracked pepper and parmesan cheese.

Instant Pot: Add contents of bag to Instant Pot. Add water. Set to MANUAL for 25-min and use quick release for pressure when finished cooking. Crumble meat and return to pot.

Slow Cooker: 8-hours on low. Crumble meat and return to pot.