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Meatloaf and Mash

Preparation

Thaw in refrigerator


Oven: Preheat oven to 375 degrees. Transfer the meatloaf with the parchment paper to a 9x13 pan or baking sheet. Let bake for about 45 min and then spread sauce over the meatloaf. Continue to bake for another 15-20 min or until internal temp is 165. (Takes about 1-1.5hrs). 


Bake Mash in oven along with meatloaf. About 1 hour.


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