Not Yo Mama’s Sloppy Joes

Slow Cooker: Add bag contents. LOW for 6-8 hours or HIGH for 4 hours, or until beef is cooked.

Break apart beef. 

Stovetop: Thaw; Simmer on low for 30 minutes until meat is cooked through. Stirring regularly, breaking up meat as it cook. If you cook it too fast, your meat won't be as soft.

Serve over a toasted bun and side veggies!