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Meatballs and Mash

Preparation

THAW IN REFRIGERATOR 

 

Preheat the oven to 375°. 

 

Transfer the meatloaf with the parchment paper to a 9x13 pan or baking sheet. Let bake for 75-min or until the internal temp is 165°. (Depending on the thickness of your meatballs). Add the sauce for the last 10-min of baking time.

 

Bake thawed mashed potatos on 375° for about 20-25 min. Serve with a salad. 

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